Tuesday
Jun072011
Hilton Head Monthly's - Eating Well
Tuesday, June 7, 2011 at 10:55AM 
Photo by Rob Kaufman
$50. One Farmer's Market. Three Meals
I hit our very own Farmer's Market @ Honey Horn here on the Island for Hilton Head Monthly. My assignment was to come up with a meal using ingredients from the market on a $50.00 budget.
There was so much to pick from! In the end the menu was:
Bruschetta with Casevs on Pappon
Fettuccini with Lowcrountry Shrimp and Squash
Peach and Brandy Sauce for Ice Cream
Click on the link above, the individual recipes or the picture for the ingredients and details!
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